Comisario
Blanco
A Comisario Blanco margarita built with coconut, maple syrup, and a polished hospitality finish.
ExpressionBlanco
Size4 oz
DifficultyBeginner
Best ServedBrunch
A Comisario Blanco margarita built with coconut, maple syrup, and a polished hospitality finish.
Build
Ingredients
- 2 oz Comisario Blanco
- 0.75 oz fresh lime juice
- 0.75 oz coconut waterfresh or unsweetened
- 0.5 oz orange liqueur
- 0.35 oz maple syrup
- 1 pinch rosemarylightly slapped or expressed
Garnish
- Tajín rimhalf rim
- toasted coconut
- rosemary sprig
Serve
Method
- Prepare the glass with the garnish or rim and fill with fresh ice if serving on the rocks.
- Add all liquid ingredients to a shaker with hard ice.
- Shake until very cold and bright.
- Fine strain into the prepared glass.
- Garnish cleanly and serve immediately.
Hospitality Note
Keep citrus cold and use a half rim so the coconut profile stays refined.
Batch / Event Note
For 8 serves, batch tequila, citrus, and modifiers cold; shake individual portions with ice.