Comisario
Reposado

A Comisario Reposado margarita built with jasmine, coconut syrup, and a polished hospitality finish.

ExpressionReposado
Size4 oz
DifficultyEasy
Best ServedHospitality
FlavorSweet
Fruit / MixerJasmine
HerbalOregano
SweetCoconut
GarnishRim
ColorGold
AudienceLuxury Hospitality
Yield1 cocktail
Prep5 minutes
GlasswareNick & Nora
MethodShaken
IceCubed ice

A Comisario Reposado margarita built with jasmine, coconut syrup, and a polished hospitality finish.

Build

Ingredients

  1. 2 oz Comisario Reposado
  2. 0.75 oz fresh lime juice
  3. 0.75 oz jasmine teafresh or unsweetened
  4. 0.5 oz orange liqueur
  5. 0.5 oz coconut syrup
  6. 1 pinch oreganolightly slapped or expressed

Garnish

  • smoked salt rimhalf rim
  • jasmine blossom
  • fresh oregano
Serve

Method

  1. Prepare the glass with the garnish or rim and fill with fresh ice if serving on the rocks.
  2. Add all liquid ingredients to a shaker with hard ice.
  3. Shake until very cold and bright.
  4. Fine strain into the prepared glass.
  5. Garnish cleanly and serve immediately.
Hospitality Note

Keep citrus cold and use a half rim so the jasmine profile stays refined.

Batch / Event Note

For 8 serves, batch tequila, citrus, and modifiers cold; shake individual portions with ice.

Comisario
Reposado

A Comisario Reposado margarita built with jasmine, coconut syrup, and a polished hospitality finish.

ExpressionReposado
Size4 oz
DifficultyEasy
Best ServedHospitality
FlavorSweet
Fruit / MixerJasmine
HerbalOregano
SweetCoconut
GarnishRim
ColorGold
AudienceLuxury Hospitality
Yield1 cocktail
Prep5 minutes
GlasswareNick & Nora
MethodShaken
IceCubed ice

A Comisario Reposado margarita built with jasmine, coconut syrup, and a polished hospitality finish.

Build

Ingredients

  1. 2 oz Comisario Reposado
  2. 0.75 oz fresh lime juice
  3. 0.75 oz jasmine teafresh or unsweetened
  4. 0.5 oz orange liqueur
  5. 0.5 oz coconut syrup
  6. 1 pinch oreganolightly slapped or expressed

Garnish

  • smoked salt rimhalf rim
  • jasmine blossom
  • fresh oregano
Serve

Method

  1. Prepare the glass with the garnish or rim and fill with fresh ice if serving on the rocks.
  2. Add all liquid ingredients to a shaker with hard ice.
  3. Shake until very cold and bright.
  4. Fine strain into the prepared glass.
  5. Garnish cleanly and serve immediately.
Hospitality Note

Keep citrus cold and use a half rim so the jasmine profile stays refined.

Batch / Event Note

For 8 serves, batch tequila, citrus, and modifiers cold; shake individual portions with ice.