Comisario
Blanco

A Comisario Blanco smash built with mango, ginger syrup, and a polished hospitality finish.

ExpressionBlanco
Size5 oz
DifficultyExpert
Best ServedAfter Dinner
Print RecipeSave To PhoneShop Comisario Blanco
FlavorSweet
Fruit / MixerMango
HerbalMint
SweetGinger
GarnishTheme
ColorOrange
AudienceEvent Service
Yield1 cocktail
Prep7 minutes
GlasswareRocks glass
MethodMuddle and shake
IcePebble ice

A Comisario Blanco smash built with mango, ginger syrup, and a polished hospitality finish.

Build

Ingredients

  1. 2 oz Comisario Blanco
  2. 0.75 oz fresh lime juice
  3. 0.5 oz ginger syrup
  4. 3 pieces mangomuddled
  5. 6 leaves mint

Garnish

  • mango fan
  • mint bouquet
Serve

Method

  1. Gently muddle fruit and herb with sweetener.
  2. Add tequila, citrus, and ice.
  3. Shake briefly to chill without overworking the herb.
  4. Strain over fresh ice.
  5. Garnish generously.
Hospitality Note

Prep garnish before service so the drink moves quickly at the bar.

Batch / Event Note

For events, batch liquids separately from fresh herbs and garnish.

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