IX Black Diamond
Extra Añejo IX

A dramatic Extra Añejo IX coffee and cacao cocktail built for late-night Las Vegas cocktail service.

ExpressionExtra Añejo IX
Size3 oz
DifficultyExpert
Best ServedAfter Dinner
Print RecipeSave To PhoneShop Gran Comisario IX
FlavorSpirit Forward
Fruit / MixerNone
HerbalNone
SweetSyrup
GarnishTheme
ColorBlack
AudienceLuxury Hospitality
Yield1 cocktail
Prep7 minutes
GlasswareCoupe
MethodShake
IceNo ice in glass

A dramatic Extra Añejo IX coffee and cacao cocktail built for late-night Las Vegas cocktail service.

Build

Ingredients

  1. 1.25 oz Gran Comisario IX
  2. 0.75 oz espressofresh or chilled
  3. 0.5 oz coffee liqueur
  4. 0.25 oz cacao syrup
  5. 1 dash mole bitters
  6. oz
  7. oz

Garnish

  • gold-dusted coffee beansoptional
  • cacao dust
Serve

Method

  1. Shake all ingredients hard with ice.
  2. Fine strain into a chilled coupe.
  3. Let foam settle.
  4. Garnish with cacao and coffee beans.
Hospitality Note

Use this only where the luxury of IX can be appreciated: small, polished, after dinner.

Batch / Event Note

Batch IX, liqueur, syrup, and bitters; add espresso fresh.

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