Aroma
Tequila Comisario Extra Añejo VII has subtle notes of Agave, spice, earth and pepperiness
Notes
Tequila Comisario Extra Añejo VII delivers layered notes of vanilla , wood, caramel and delicate spun honey from barrel exposure– achieving great balance between oak and fruit.
Aging Program
Tequila Comisario Extra Añejo VII is aged for 7 years in American Oak Whiskey and Cabernet Barrels.
Cooking Process
Tequila Comisario Extra Añejo VII is distilled using a low and slow method, cooked using a combination of stainless steel autoclave and brick oven
Agave
Tequila Comisario Extra Añejo VII is made from 100% Pure Natural Blue Weber Agave, whole heart, we remove 45% of heads and tails leaving only the juiciest pulp for the distillation process.
Harvest
Tequila Comisario Extra Añejo VII is harvested, curated in Arandas, Jalisco, the heart of the golden triangle, its takes up to 7 years to harvest our agave, 8000 ft above sea level
Gran Comisario® Awards
Awarded & Celebrated
