Winner of the prestigious Century Award, a rare 100 Point rating and acclaimed as one of the smoothest spirits ever crafted, Comisario Gran Extra Añejo IX is aged for 96 months in American Whiskey Oak Barrels, and refined in depth over 18 months in French Cognac Oak Barrel.  The tighter grain slowly blend the wood, agave and whiskey notes to an expression so decadent this rare release is a must experience for aged spirit connoisseurs. 

Serve & Pair

Enjoy neat in a Glencairn or narrow tulip shaped glass to experience the full aroma and flavor journey, sip delicately and slowly.

Gran Comisario IX is not tasted, it’s experienced. It reflects a passion of precision, purity, in the pursuit of perfection. A robust experience that commands reverence, rewards patience, and defines what true craftsmanship tastes like.

Aroma

Opulent and complex, the nose opens with roasted agave, toasted oak, and molten caramel, followed by layers of vanilla bean, baking spice, and dark chocolate. Subtle notes of dried fig, almond, and maple unfold with slow, luxurious grace.

Palate

Silky and full-bodied, it delivers a harmony of caramelized agave, honeyed oak, and butterscotch, balanced by whispers of espresso, toffee, and black pepper. Mid-palate, hints of dried cherry, cocoa, and orange peel emerge, deepening the experience without overwhelming its exquisite smoothness.

Finish

Long, velvety, and endlessly refined — the finish lingers with vanilla cream, dark cacao, and a gentle oak warmth that fades like sunlight on aged wood.

The Highlands Estate sit at elevations around 8,000 feet above sea level, where the iron-rich red volcanic soil is deep, porous, and full of minerals. This soil retains moisture yet drains well, allowing the agaves to grow slower and more concentrated in natural sugars, the foundation for a sweeter, richer tequila.